Jalapeno Popper Chicken Soup
Course: SoupsCuisine: AmericanDifficulty: EasyServings
4
servingsPrep time
10
minutesCooking time
20
minutesTotal time
30
minutesCheesy and spicy jalapeno popper chicken soup made in 30 minutes or less – creamy comfort food with a kick!
Ingredients
4 Tbsp Butter
2 Tsp Minced Garlic
2 Tsp Onion Powder
4 Tbsp Flour
3 Cups Milk
1 1/2 Cups Chicken Broth
1/2 Cup Jalapeno Juice
2 Cups Shredded Chicken Breast
1-2 Tsp Salt
4 Ounces Cream Cheese
1 Cup Sharp White Cheddar Cheese, shredded
1/2 Cup Sliced Jalapenos
Crispy Tortilla Strips or Crumbled Tortilla Chips
Directions
- In a large pan/pot (big enough for a batch of soup) melt butter over medium heat. Add garlic and onion powder and saute 1-2 minutes until garlic is fragrant. Add flour and stir until mixture comes together.
- Gradually whisk in milk until smooth. Add chicken broth, jalapeño juice, chicken, salt, cream cheese, cheddar cheese, and jalapeños. Stir until cheeses are completely melted. Taste and add salt and pepper to taste as needed. Serve with crispy tortilla strips if desired. Enjoy!
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