Jalapeno Popper Chicken Soup Written by ryannimilwich on March 11, 2020 in Soups Jump to RecipePrint Recipe Print Jalapeno Popper Chicken Soup 0 from 0 votes Recipe by Tiffany Course: SoupsCuisine: AmericanDifficulty: Easy Servings4servingsPrep time10minutesCooking time20minutesTotal time30minutes Cheesy and spicy jalapeno popper chicken soup made in 30 minutes or less – creamy comfort food with a kick! Ingredients 4 Tbsp Butter2 Tsp Minced Garlic2 Tsp Onion Powder4 Tbsp Flour3 Cups Milk1 1/2 Cups Chicken Broth1/2 Cup Jalapeno Juice2 Cups Shredded Chicken Breast1-2 Tsp Salt4 Ounces Cream Cheese1 Cup Sharp White Cheddar Cheese, shredded1/2 Cup Sliced Jalapenos Crispy Tortilla Strips or Crumbled Tortilla Chips Directions In a large pan/pot (big enough for a batch of soup) melt butter over medium heat. Add garlic and onion powder and saute 1-2 minutes until garlic is fragrant. Add flour and stir until mixture comes together. Gradually whisk in milk until smooth. Add chicken broth, jalapeño juice, chicken, salt, cream cheese, cheddar cheese, and jalapeños. Stir until cheeses are completely melted. Taste and add salt and pepper to taste as needed. Serve with crispy tortilla strips if desired. Enjoy!